This week's to go options...

**The Soup of the Week to go is:

 

Soup to Go

Celery & Granny Smith Apple Soup

With fresh tarragon

 $7.00 for 32 oz

 

 

 

**The Entree of the Week to go is:

 

Entree to Go

 Braised Boneless Pork Shoulder

In a mild curry sauce with turnips, raisins & carrots

With a side of Basmati rice

$14.95 per serving

 

 

This week's to go features

**The Soup of the Week to go is:

Soup to Go

Roasted Organic Vegetable & Tomato Soup

All Vegetables from the local farmers market

(Fennel, Celery, Carrot, Onion)

Flavored with Fresh Herbs

$7.00 for 32 oz

**The Entree of the Week to go is:

Entree to go

Whole Roast Natural Chicken (Over 5lbs)

With Roasted Red Potatoes in a Garlic, Fresh Herb & Lemon Jus

Enough for 4

$27.00

June 5th - 9th, 2012

**The Soup of the Week to go is:

Soup to Go

French Lentil Soup

With Diced Vegetables & Lamb Meatballs

This soup serves 2 people easily

So the price for this week’s soup is $9.00 for 32 oz

*Vegetarian Soup Option also available upon request*

Price for vegetarian soup is $7.00 for 32 oz

**The Entree of the Week to go is:

Entree to Go

 Wild Copper River Salmon

With Julienne Vegetables, Steamed Red Potatoes &

A Dill Beurre Blanc Sauce

$18.00 per serving

This weeks to go options

**Soup of the Week to go :

Soup to Go

Corn, carrot & ginger soup

**Entree of the Week to go:

Entree to Go

Crisp Duck Salad

With strawberry vinaigrette

$14.95 per serving

May 22nd - May 26th, 2012

**The Soup of the Week to go is:

Soup to Go

Cream of Broccoli Soup

Regular Price is $7.00 for 32 oz

 

**The Entree of the Week to go is:

Entree to Go

 Grilled Pork Tenderloin

Served with Polenta & Roasted Vegetables

$14.95 per serving

The Week of May 15th - 19th, 2012

**The Soup of the Week to go is:

Soup to Go

Gazpacho Andaluz

Chilled Vegetable Soup from the South of Spain

(Tomato, cucumber, peppers…)

Regular Price is $7.00 for 32 oz

**The Entree of the Week to go is:

Entree to Go

 Full Rack of Lamb

Over Organic Bean Blend & Roasted Tomato Provencal

With A Garlic & Syrah Reduction

$39 Serves Two

The Week of May 8th - 13th, 2012

**The Soup of the Week to go:

Soup to Go

Clam & Vegetable Chowder

Regular Price is $7.00 for 32 oz

 

**The Entree of the Week to go :

Entree to Go

 Dover Sole

With braised bok choy & a citrus & ginger drizzle

$14.95 per serving