**The Soup of the Week:
Vegetarian Cream of Celery, Leek & Tarragon Soup
OR
Seafood Chowder
**Lunch Specials in the Restaurant or Take Out this week (while supplies last):
Appetizer Special for Lunch
Warm Scallop & Shrimp Terrine
Lunch Special
Roast Free Range Lamb Top Sirloin with Polenta Chunks & Roasted Vegetables
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