Monday, March 7, 2011

The Week of March 8th - 12th, 2011

**The Soup of the Week to go is:
 
The Soup this week is in honor of Mardi Gras…
Cajun Style Crayfish Bisque
With diced vegetables & brown rice.  
Regular Price is $7.00 for 32 oz
 
 
**The Entree of the Week to go is:
 
Spring Roasted Top Sirloin of Lamb
Three 6oz pieces of lamb with baked butter beans, bacon & vegetables
$28
(One order feeds 2 people)
Limited quantities so please call ahead to reserve yours 805.544.FOOD (3663)!

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