Friday April 5th, 2013 To Go Options

~ We have a new tradition at Et Voila Restaurant, Come in Friday Between 10-4 and Grab everyone's favorite freshly baked bread ready for you to take home and enjoy!  It's $6 per loaf.  Grab any of the Friday Lunch Specials and a loaf of bread and you are set for a delicious meal at home! Below is the lunch specials for Friday.  Any of these Entrees are also available to take home on Friday.

Friday April 5th, 2013 Lunch Menu

Seafood Chowder

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Sicilian Caponata

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Grilled Prime Flat Iron of Beef with 

Potatoes Au Gratin & Vegetables

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Seared Ahi Salad with Organic Greens and Exotic Fruits

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Roasted Chicken & Vegetable Pasta

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Additional Fish & Other Specials Available

All Entrées are $14.95          

Add a first course or dessert for $4.00

*Any of these entrees are available to take home *